1 teaspoons Black Pepper, Ground
1 teaspoons Salt, Kosher
2 tablespoons Olive Oil, Extra Virgin
2 pounds Green Beans, Fresh


Preheat oven to 400°F.
Wash, dry well, and trim green beans.
Put green beans on a large baking dish.
Drizzle with olive oil.
Sprinkle with salt and pepper to taste (I like them salty so I use about 1 1/2 teaspoons of salt and
about 8-10 grinds of the pepper mill). *Mrs. Dash may be substituted for salt and pepper as desired.
Use your hands to be sure all the beans are evenly coated and spread them out into 1 layer.
Roast for 20-25 minutes, turning after 15 minutes, until beans are fairly brown in spots and
somewhat shriveled.
Serve hot or at room temperature.

It’s different here: Our team focuses on empowering you to safely achieve and sustain your goals through continued support and accountability. Trivida created roadmaps to maintain all three facets of our whole health: Nutrition, Fitness, and Functional Medicine. In one place, with one team, focused on you. Trivida empowers you to make the right choices for you by giving you complete information, resources, tools, and staff all adapted specifically for you.